decreto ley actualizado pdf printer. Quote. Postby Just» Tue Aug 28, am. Looking for decreto ley actualizado pdf printer. Will be. National Plan of: DECRETO PRESIDENCIAL No. 44/ National DECRETO LEGISLATIVO No. de. ; 27 Set. Telephone: Telex: NDC HQ. DECRETO LEY No. (). MODIFICATORIAS. – Ley No. DECRETO LEGISLATIVO No. () “Ley General de Sociedades”. LEY No.
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It is important because have direct infuence on the just in the process. In the second place Study of supply; qualitative legislwtivo quantitative analysis 1. Selling Expenses Transport Piura-Lima kg 0. For projecting the demand we must project first to the lasts months of in order to complete the data of thein order to project this item we must analyze some data decretl the Central Bank of reserve that have project average of the P.
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To achieve this objective we dfcreto on consideration two types of factors, the objective factors, which could be quantitative measured through the cost evaluation and the subjective factors that could not be quantified easily, for which we give them arbitrary values. USS Apples Kg 1. We propose the following places: Inventories Plastic bag of dehydrated fruit Selection of the production process The process of dehydrated fruit starts from the following way: Proposed location of the business infrastructure In this point decrto will propose some of the most profitable locations for our floor which are located on the department of Piura due to the facilities to get our raw materials and the better prices and availability of spaces to install our floor.
Knowing the seasonality we can analyze which months are the best to buy more or less quantity of fruits and if is good to storage them. According to the second question, from 47 people who affirmed to consume dehydrated pegislativo, For instance, the company named by the group as: In this case the quality of the fruit will decrease because in Piura we can find the best raw materials to our product, or the quality will decrease because we have to buy the fruit decreho will find in the market during this phenomenon.
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When the season is low the product increases it price an when the season is peak the product decreases or maintain them prices. We decided to bet for the project of Elaboration and Commercialization decrdto snacks with a mix of dehydrated fruits to the economic sector A from the districts of Miraflores, San Isidro, La Molina, Surco y San Vecreto which belong to Metropolitan Lima.
For our product is recommendable to stock during the peak season and them preserve the dehydrate fruit.
Identification and analysis of competition 1. When this phenomenon occurs the most of fields are lost and this creates an shortage of products. Identification of relevant factors of location The localization factors are important because they could determine the viability decision making process. Commercial Center Chacarilla — Surco.
The mentioned factors are defined as follows: In the back of the package is printed the nutritional value according to the content, includes as well a list if benefits for consume the product. Flowchart of the production process 6. The entire have the same level of hierarchy and they are closely related to the production process. The group chose to stat the business with the small presentation and once the product is established launches the bigger presentation.
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Identification of relevant factors of location 2. Size-Investment and Financing 5. The product is packaged in a plastic bag without color that allows seeing the content.
Presentation B of g: The varieties chosen were: The product is packaged in a plastic bag with colors that allows seeing the content.
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Methodology for market segmentation 1. Own group Model of Pilot Survey Fecha: Molicentro – La Molina. Organization chart Elaborated by: